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Menampilkan postingan dari Mei, 2021

RECIPES & HOW TO MAKE CAKE TALAM LABU TANAH

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ingridients : 1/2 kg ground squash  2 packs of jali flour  2 ounces of bread flour  2 chicken eggs  1 teaspoon salt,  5 cups small coconut milk,  1 teaspoon salt, enough water.  how to make :  pumpkin peeled and cut into pieces then washed and boiled until cooked,  then lifted to wait cold. after chilling knead all the ingredients until evenly in the bowl,  then pour into the skillet, t urn on the heat which is then stirred until it thickens,  the sign is cooked,  prepare a tray,  pour the mixture and wait for it to cool then slice according to taste, ready to serve

HOW TO MAKE CAKE NAGA SARI

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CAKE NAGA SARI Ingredients: 1/2 kg of rice flour 3 ounces of granulated sugar 3 tablespoons of thick coconut milk 1 teaspoon of salt, sufficient stick of stick for the stuffing : 3 ripe Ambon bananas cut into a wrapped banana leaf that has been wilted.  How to make : all ingredients are made one place then stir it into a basin  then add enough water until it's a bit runny then pour it into a large frying pan  then stir over medium heat after it's thickened then take a 10 cm banana leaf,  take 3 tablespoons of the mixture then add the banana pieces and wrapped in a stick stick so that the dough does not come out  then cook again for about 10 minutes  ready to serve Bahan:  1/2 kg tepung beras 3 ons gula pasir   3 sendok makan santan kental  1 sendok teh garam,tusuk lidi secukupnya. untuk isi  3 buah pisang Ambon masak dipotong2. untuk bungkus daun pisang yg sudah di layukan  caranya:  semua bahan dijadikan satu tempat lalu ...

RECIPES AND HOW TO MAKE RISOLπŸ‘©πŸ»‍πŸ³πŸ«”

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  Materials : Leather Material: 250 gr wheat flour 1 tablespoon tapioca flour 1 egg to taste Salt to taste the chicken Royco Water / liquid milk approximately 750 ml or to taste Panko bread flour to taste Vegetable oil Stuffing material: 1 carrot, cut into small cubes 4 small potatoes, cut into small cubes 1 onion, cut into small cubes 3 pieces of garlic to taste Pepper 3 red onions to taste Salt to taste Sugar to taste Grated cheese / cheese sheets to taste the chicken Royco to taste Mayonnaise as needed Water / liquid milk how to make : Prepare a container for flour, tapioca, eggs, salt, royco. Stir well. Then pour water / liquid milk into the mixture until blended and actually become a little runny .. Don't be too runny. And make sure it is lump free. Must get slippery from lumps Grind the spices: garlic, onion and pepper together until smooth. Then heat the skillet with oil and a little butter. Saute the onions until wilted then the ground spices until fragrant, then add salt, ...

RECIPES AND HOW TO MAKE FRUIT SALAD

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 FRUIT SALAD       Fruit salad is one of the healthiest foods as well as a favorite dessert menu. Made from fresh fruits such as apples, kiwi, strawberries, melons, mangoes, pears, and many other types of fruit. These fruits are then processed and combined with sprinkles of cheese, mayonnaise, grated chocolate, honey, or other sauces according to taste.      Besides being served for dessert or dessert, now salads can also be consumed at any time like a snack. The reason is, this fruit salad is no less popular with salad made from vegetables. It tastes good, identical to sweet, soft, and creamy in the mouth. This fruit salad is also suitable for those of you who want to diet. Material: strawberries mango kiwi Grape melon Apple nata de coco (defecating) Sauce: 500 grams of Mayo 250 grams of yogurt 250 grams of thick sweetened grated cheese How to make: 1. Cut the fruit into small cubes, mix together. 2. Mix all sauce ingredients except cheese in one...

RECIPES AND HOW TO MAKE CICAH GAYO

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Cicah gayo ingredient : 1/2 kg buffalo / cow skin 2 ounces of liver 2ons spleen 2ons of heart 3 ounces of meat 1 tablespoon finely ground pepper 10 cloves of red 3 cloves of white 1 ounce Gongseng lapel salt to taste 2 limes (water) 1 young banana comb how to make : Boil buffalo / cow skin, liver, spleen, heart, meat, wait until cooked after cooking, cut into small pieces all the ingredients after all the ingredients are cut (kneaded) by hand add pepper powder, salt and orange juice, stir well after flat ready to serve bahanya: 1/2 kg kulit kerbau/sapi 2 ons hati 2ons limpa 2ons jantung  3 ons daging  1 sendok mkn merica halus 10 siung bwg merah 3 siung bwg putih 1 ons kelapak Gongseng garam secukupnya 2 buah jeruk nipis(airnya) 1 sisir pisang muda  caranya: Rebus kulit kerbau/sapi, hati, limpa, jantung, daging, tunggu hingga matang setelah matang potong kecil-kecil semua bahan setelah semua bahan di potong aduk( diremas2) dengan tangan  masukkan merica bubuk, garam ...

RECIPES AND HOW TO MAKE ASAM JING BANDANG FISH VAGETABLE

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Material: 1 broiled bandang fish, cut into small sizes 3 ons potato 3 spring onions, 2 cloves of white 3 candlenuts 1/2 tablespoon coriander cilantro 2 cm turmeric salt to taste 2 barley leeks 6 red chilies. how to make : Grilled fish in small pieces peel the potatoes cut according to slera and then clean puree meah onion, garlic, hazelnut, coriander, turmeric and red chilies slice the leeks into small pieces or according to slera saute the spices that have been mashed enter enough water add the chopped potatoes after boiling enter the fish that has been cut add salt and flavoring to taste, or according to taste wait for the spices to infuse for five minutes then remove from heat and ready to serve  Bahannya: 1ekor ikan bandang yg sudah di panggang dipotong ukuran kecil2 3 ons kentang 3 siung bawang merah , 2 siung bawang putih 3 biji kemiri 1/2 sendok makan ketumbar 2 cm kunyit garam secukupnya 2 helai daun bawang 6 biji cabe merah. cara membuatnya : Ikan panggang di potong kecil-...

RECIPES AND HOW TO MAKE VEGETABLE SALADπŸ‘©πŸ»‍🍳πŸ₯—

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Materials : 4 pieces of purple cabbage or regular cabbage to taste 1 red tomato 1/2 purple onion, lime to taste 1 small romawie lettuce 1 carrot 1/2 cucumber Ingredients For Making Sauce 1/4 tsp ground pepper 1 tablespoon salt chili sauce to taste 5 tablespoons plain mayonnaise 1 tablespoon tomato sauce 1/4 tsp sugar How to make : First wash the vegetables that have been provided, such as purple cabbage, lettuce, carrots, tomatoes, cucumbers and onions. Wash all vegetables under running water. If it is clean, drain first. After the vegetables you wash dry, you can immediately cut them up. Take the purple cabbage that you have provided, then slice it thinly. If so, set it aside. Next, cut the lettuce according to your taste. For carrots, you can peel the outer skin. Then you can roughly grate it using a special grater. Then cut the tomatoes into pieces according to taste. After that, please cut into small squares of the maximum. Then thinly slice the purple onion. After all the ingredie...

RECIPE & HOW TO MAKE TUMIS PAREπŸ‘©πŸ»‍🍳πŸ₯—

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Material :  1/2 kg Pare  2 ounces of curly green chilies  1/2 ounce of cayenne pepper  3 ounces of cempoka  2 ounces of shrimp  5 spring onions  2 cloves of garlic  2 bay leaves  Salt  How to make : Cut the bitter melon into small pieces, knead with salt water so that it is not too bitter to wilt Clean the bitter melon thoroughly Clean the shrimp Bersikah cempoka, then fry until cooked Chop green chilies, bird's eye chilies, shallots, and garlic heat the oil Saute onion and white, wait until fragrant Enter the chilies after they are wilted, enter the bitter melon After half cooked, add the prawns and cempoka Enter the bay leaves Mix well Wait until cooked  Done  food ready to be served Bahan : 1/2 kg Pare 2 ons cabai hijau keriting 1/2 ons cabe rawit 3 ons cempoka 2 ons udang  5 siung bawang merah 2 siung bawang putih 2 helai daun salam Garam Cara membuat : Potong pare kecil kecil, remas dengan air garam agar tidak terlalu...

RECIPE & HOW TO MAKE TIMPAN GAYO πŸ‘©πŸ»‍🍳

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 Bahan : 1/2 kg Tepung ketan 1 buah kelapa parut 2 ons Gula Aren 1 kg Gula Putih Garam Daun pisang Cara membuat : Layukan daun pisang menggunakan api sedang untuk bungkusan adonan Untuk isian masak kelapa parut dengan gula aren, tambahkan garam secukupnya, masukkan daun pandang untuk pewangi Aduk sampai rata, tunggu hingga matang. Dinginkan Cairkan gula putih,  Siapkan tepung, tuang gula yang sudah dicairkan sedikit demi sedikit sampai adonan kalis  Tambahkan garam secukupnya Siapkan daun yang sudah dilayukan tambahkan minyak makan secukupnya di atas daun Ambil 2 sendok adonan, pipihkan di atas daun pisang yang sudah diberi minyak. Tambahkan isian setengah sendok makan Gulung adonan dengan daun pisang tdi Lalu lipat Setelah semua siap di gulung kukus hingga 30 menit Selesai Makanan siap disajikan

recipes and how to make sweet soy sauce chickenπŸ‘©πŸ»‍πŸ³πŸ—

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  Bahan : 1 kg daging Ayam Kecap manis 2 batang serai 2 cm kunyit Garam 2 helai Daun salam 4 Butir kapulaga Bubuk merica 4 siung bawang putih 5 siung bawang merah 5 cm lengkuas 1/2 sendok ketumbar Cara membuat : Potong ayam sesuai selera, cuci bersih Rebus ayam hingga kaldunya keluar, setelah itu tiriskan Goreng sebentar ayam yang sudah di tiriskan. Siapkan bumbu kecap untuk ayam Geprek jahe dan serai Haluskan bawang putih, bawang merah, ketumbar Tumis bumbu yang sudah di haluskan Masukkan bubuk lada 1 sendok teh Masukkan kapulaga dan daun salam Masukkan ayam Tuangkan air rebusan ayam sedikit Aduk hingga merata, tunggu bumbu hingga meresap Angkat

Recipes and how to make Gayo typical Fish Depik Dedah 🐟

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 Material :  3 ounces of depik fish  2 cm ginger  2 cm turmeric  2 limes  Gegarang Leaves  Salt  How to make :  Wash the fish  Cut the ginger, turmeric according to taste, squeeze the lime into the pan  Enter the fish  Enter enough water  Wait until cooked Done.... food ready to be served Bahan : 3 ons ikan depik 2 cm jahe 2 cm kunyit 2 buah jeruk nipis Daun Gegarang Garam   Cara membuat : Cuci ikan Potong jah, kunyit sesuai selera, peras jeruk nipis masukkan kedalam wajan Masukkan ikan Masukkan air secukupnya Tunggu hingga matang Selesai... Makanan siap disajikan☺️

Recipes and how to make Belacan Gayo (shrimp paste)

  Bahan :    ½ kg ikan depik 1 ons lengkuas   5 batang serai 3 cm jahe   Garam   Cara membuat : ·          Jemur ikan smapai kering ·          Haluskan (ditumbuk) sampai halus ·          Haluskan jahe, serai dan lengkuas ·          Campurkan semua bahan yang sudah dihaluskan ·          Bungkus kedalam daun pisang atau pelastik (disesuaikan)   Cara makan boleh digreng boleh di panggang atau sambal sesuai selera.

recipes and how to make Klepon

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   Material :  ½ kg of pulut flour  3 ounces of palm sugar  1 coconut  Salt  Water  How to make :  Stir the flour using water until smooth  Sprinkle salt to taste  Shape the dough roundly  Enter the palm sugar into the dough that has been formed  Prepare the water into the pot, wait for the water to boil  Enter the dough that has been formed one by one  Wait until the dough floats, then remove.  Grated coconut  Enter the dough that has been boiled into the grated coconut. Done ... Food is ready to be served. Congratulations on fasting, hopefully this will be useful πŸ˜ŠπŸ™πŸ» Bahan : ·          ½ kg tepung pulut ·          3 ons gula aren ·          1 buah kelapa ·          Garam ·          Air putih ...