RECIPES & HOW TO MAKE CAKE TALAM LABU TANAH
ingridients :
- 1/2 kg ground squash
- 2 packs of jali flour
- 2 ounces of bread flour
- 2 chicken eggs
- 1 teaspoon salt,
- 5 cups small coconut milk,
- 1 teaspoon salt, enough water.
how to make :
- pumpkin peeled and cut into pieces then washed and boiled until cooked,
- then lifted to wait cold. after chilling knead all the ingredients until evenly in the bowl,
- then pour into the skillet, t
- urn on the heat which is then stirred until it thickens,
- the sign is cooked,
- prepare a tray,
- pour the mixture and wait for it to cool then slice according to taste, ready to serve

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