RECIPES AND HOW TO MAKE GAYO TYPICAL FOOD PENGAT FISH (ikan pengat)
Material : 1/2 kg of tilapia fish 2 kecombrang flower seeds Andaliman fruit to taste Gegarang leaves to taste salt Softened seasoning : - 1 ounce of curly red chilies - 2 cm of turmeric - 1 cm ginger - 4 spring onions - 2 cloves of garlic How to make : Clean the fish Stir the spices that have been mashed into the fish container Cut kecombrang into small pieces, clean put the fish and kecombrang flowers into the pan enter andaliman and gegarang leaves add salt to taste pour enough water wait for it to cook and dry. Done ... Food is ready to be served. Congratulations on fasting, hopefully this will be useful 😊🙏🏻 Bahan : - 1/2 kg ikan mujahir - 2 biji bunga kecombrang - buah andaliman secukupnya - daun gegarang secukupnya - garam Bumbu yang dihaluskan : - 1 ons cabe merah keriting - 2 cm kunyit - 1 cm jahe - 4 siung bawang merah - 2 siung bawang putih cara membuat : Bersihkan ikan Aduk bumbu yang sudah dihaluskan kedala...